All Tags » Beef (RSS)

Browse Blog Posts by Tags

Showing related tags and posts for the Blogs application. See all tags in the site
  • Mom’s Goulash

    Submitted by Liz Patton This was a favorite of ours as kids. Cooks up fast and can increase amounts to feed larger crowds. Great on a cold night for dinner. 1lb ground beef 1/2 onion chopped fine (can substitute dried minced onion 2 TBSP) 1 box elbow macaroni 2-14oz cans Ro-tel chopped tomatoes (or your...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
    Filed under: Filed under: , , ,
  • Beef and Noodles

    Received via email 1 roast (English cut or pot roast) 1 package frozen noodles 1-2 Beef bouillon cubes (optional) Salt & Pepper Cut roast into chunks and brown in a little oil in your pressure cooker. When nicely browned, add water to cover. Follow your pressure cooker instructions on length of time...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
    Filed under: Filed under: , , ,
  • Poorman’s Recipe

    Submitted by Marie Carol Mc Farland 1 lb. hamburger 1 can peas 1 can corn 1 can stewed tomatoes 1 can tomato sauce (can purchase seasoned, if you prefer) noodles (as much as you want) chopped onions (as much as you’d like) marjoram thyme curry garlic powder salt and pepper Cook hamburger. When...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
    Filed under: Filed under: , ,
  • Quick Goulash

    Barbara Walock 3/4 to 1 pound ground beef (or turkey or chicken), browned 1 small jar of salsa (mild or hot, brand of your choosing - we like Chi Chi’s but any one will do) Cooked elbow macaroni noodles (the amount is up to you, some like alot of noodles other only some) Combine all ingredients...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
    Filed under: Filed under: , , ,
  • Easy Lasagna

    Tammy Adam 1 pkg. small lasagna noodles, cooked 1-1 1/2 lbs. ground beef, cooked 1 1/2 cans Hunts 4 cheese spagetti sauce. 1-2 tsp. Italian seasoning, to your taste cottage or Ricotta cheese-to your liking 1 large bag Mozzarella cheese Mix everthing together, top with Mozzarella. Cover & bake at...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
    Filed under: Filed under: ,
  • Cheesy Mostacolli

    Submitted by Amy Doepke 1 box mostacolli noodles - cooked al dente 1 pound ground beef browned 2 cans cheddar cheese soup 1 can (or jar) spaghetti sauce 2 cups shredded mozzarella cheese 2 tsp. Italian seasoning 1 tsp. ground pepper Mix together and place in 9 X 13 dish. Top with 1 cup shredded mozzarella...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
    Filed under: Filed under: , , ,
  • Baked Ravioli

    Submitted by Rosemary Taylor via email 16 pz. package frozen ravioli, cooked. 1 pound ground beef, cooked 1 jar spaghetti sauce 2 c. shredded mozzarella cheese Add browned beef to spaghetti sauce. In an 11×7 pan, spread 3/4 c. meat sauce. Then layer in the following order: 1/2 of the ravioli 1...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
    Filed under: Filed under: , , ,
  • Italian Crock Pot Meal

    Italian Crock Pot Meal Sheryl Duden Sheryl says, “I have 2 quick things I do for dinner.” The first one is: In a Crock Pot put as many boneless skinless chicken breasts as needed for your family. Dump a can of diced or stewed Italian tomatoes and a small can of tomato sauce. The second is...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
    Filed under: Filed under: , ,
  • Italian Beef

    Jeannie Sanchez 1, 3-4 pound beef roast 1 package DRY Italian salad dressing mix..(Like Good Seasons) 8 oz. pepperoncini peppers, juice 1 can beer OR beef broth Put all in the crock pot. Cook on high for 6-8 hours. If it hasn’t fallen apart, pull apart with two forks. Discard the pepper stems,...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
    Filed under: Filed under: , ,
Page 3 of 3 (39 items) < Previous 1 2 3
Have a Question? | About Us | Privacy Policy | Join Today © 2014 F+W All rights reserved.
By using this site, you agree to our Terms of Use