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  • Coney Island Dogs

    Ann Becker 1 lb. lean ground beef 1-2 tbsp. chilli powder 1-2 tbsp. paprika salt, to taste 1 pkg. Vienna hot dogs or hot dogs with natural skins 1 pkg. hot dog buns mustard chopped onions Put ground beef in sauce pan and cover with water. Stir ground beef until beef until it is in very small pieces and...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Randy‚Äôs Roast

    1 rump roast 1 pkg. Lipton Dry Onion Soup Mix 1 can Cream of Mushroom Soup Place all ingredients into a crock-pot. Cook all day on low heat.
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Easy Slow Cooker Meal

    Sharon Mowrey 6-8 cubed steaks or tenderized beef pieces 1 jar (26 oz.) your favorite spaghetti sauce Layer meat in the bottom of the cooker -season with your favorite seasonings on each layer - salt, pepper, garlic powder/salt , onion powder/salt. Pour spaghetti sauce on top and cook on slow 8 hours...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Crockpot Beef

    Cheryl Avery 1. One beef potroast 2. one jar of salsa - hotness of your choice 3. small onion sliced 4. seasoning of your choice Cover and cook on low while you quilt, shop, etc. It’s great with mashed potatoes or noodles and a veggie. Everyone that’s tried it, loves it.
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Crock Pot Pepper Roast

    Janet Evans, Scottsdale, AZ 3 to 5 pound beef rump roast 1 can or bottle of beer 1 package of dry Good Season’s Italian dressing mix 1/2 to 1 jar of pepperoncinis with juice (pepperoncinis are usually near the olive and pickle section) Put roast in the crock pot. Pour in can of beer. Pour dry dressing...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Crock Pot Roast

    Received from Mary Ellen Seguin-Adomat 4 medium Idaho potatoes, not peeled, but scrubbed and cut into bite-size chunks 1 pound baby carrots 1 medium onion, sliced 4 oz. fresh mushrooms, sliced 1 teaspoon minced garlic Your favorite seasoning 2.5-3 pound lean beef roast, trimmed of fat 1 can condensed...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Glop

    Submitted by Cheryl-Becker George 1-1 1/2 pounds ground beef, browned 1 (17 oz.) can corn 1 (27 oz.) can crushed tomatoes 1 cup uncooked rice dried onions to taste Mix together in a large casserole. Bake at 350 degrees for 1 hour. Top with grated cheese. Variations -For Mexican Glop, add taco seasoning...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Meatloaf

    Gayle Kibby I tried this recipe for meat loaf in the crock pot and really like this variation. The original recipe from Taste of Home: 2 cups crushed tortilla chips 1 cup (4 oz.) shredded cheddar cheese 1 cup salsa 1/2 cup egg substitute 1/4 cup sliced ripe olives 1 envelope taco seasoning 2 pounds lean...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Beef Skillet Dinner

    Submitted by Jeanette Cummings 1 lb. ground round 1/2 c. chopped onion 1 c. rice 2 1/2 c. water 1 tsp. dry mustard 3 beef boullion cubes 1 small tomato, chopped 1/2 green pepper, chopped (if desired) 1 c. shredded Monterey Jack cheese Brown meat with onion, drain. Add rice, water, dry mustard, and boullion...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Sweet and Sour Meatballs

    Submitted by Nancy Owens All you have to do is think about the crockpot in the morning and you will have a great dinner! 1/2 pkg. frozen meatballs (I usually do a 1/2 bag for home & a full bag for potlucks) 1 small bottle ketchup 1 20 oz bottle 7-Up (or any lemon-lime soda) Pour meatballs in crock...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Shredded Beef Sandwiches

    Submitted by Linda Johnson This makes Shredded Beef Sandwiches for a crowd, and can be expanded to feed as many as you wish. 1 - 3# beef chuck roast 1 - 10 1/2 oz. can Campbell’s French Onion Soup Crusty sandwich rolls 1. Preheat oven to 350F. 2. Place roast in roasting pan or dutch oven equipped...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • No Dish Meal

    Joyce Feldman, IL Cut off a large section of aluminum foil for each person you will serve. On each section, lay a large hamburger patty, sliced potatoes, carrots, and onions. Season to taste. Fold the foil closed and grill for about 45 minutes on a charcoal grill (use less time if cooking on a gas or...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Good and Easy Hamburger Mac

    Virginia White 1 box deluxe Kraft Mac & Cheese 1 lb. Hamburger 1 can Italian Style tomatoes 1 teaspoon Italian seasoning. 1 Cup cheddar cheese Prepare the mac and cheese according to box directions. Meanwhile brown hamburger, add undrained tomatoes and Italian seasoning. Simmer for five minutes....
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Pot Roast in Tin Foil

    Received from Paula Halabut 4-pound beef chuck pot roast (arm, blade, chuck eye or cross rib) 1 envelope (about 1 1/2 ounces (dry onion soup mix 1 can (10 1/2 ounces) condensed cream of mushroom soup Place 30×18-inch piece of heavy-duty aluminum foil in baking pan, 13×9x2 inches; place meat...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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  • Cheeseburger Soup

    Submitted by Heather Lofstrom 1 lb. Ground Hamburger, cooked and drained 1 onion-chopped 2-3 carrots-chopped 3 small jars or 1 big jar of processed cheese Cook hamburger, drain, add to pot with carrots and onions and enough water to cover, about 3 cups. Add cheese, stir all together, cover, and cook...
    Posted to Quilters' Recipes Blog by QuiltersRecipes on Wed, Apr 1 2009
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