http://www.quiltersclubofamerica.com/blogs/quiltersrecipes/archive/tags/Quick-to-table/Pork/default.aspxTags: Quick-to-table, PorkenCommunityServer 2008.5 SP1 (Debug Build: 31106.3070)http://www.quiltersclubofamerica.com/blogs/quiltersrecipes/archive/2009/04/01/pork-chops-in-orange-juice.aspxThu, 02 Apr 2009 00:02:00 GMT722ae0af-0843-4f69-80d5-ea157d187469:142QuiltersRecipes0http://www.quiltersclubofamerica.com/blogs/quiltersrecipes/rsscomments.aspx?PostID=142http://www.quiltersclubofamerica.com/blogs/quiltersrecipes/archive/2009/04/01/pork-chops-in-orange-juice.aspx#comments<p><strong><span class="subhdr">Submitted by Karen Miklosey</span></strong></p> <p>4 or more pork chops (at least 1/2 inch cut)<br /> Brown in saute pan with garlic, onion, and olive oil (you can use butter or margarine, if preferred). After browning, add orange juice to cover, some Worcestershire sauce (amount you desire) and simmer for about 10 minutes or so. Serve with Betty Crocker Au Gratin Potatoes. Great for even picky eaters! </p><div style="clear:both;"></div><img src="http://www.quiltersclubofamerica.com/aggbug.aspx?PostID=142" width="1" height="1">Main DishQuick-to-tablePork